Rooibos (pronounced "Roy-boss"), botanical name Aspalathus
linearis, is clearly gaining popularity in the US due in part to
all the hype surrounding the South African herb. I personally
get many questions about Rooibos and the various properties and
benefits it delivers. Like everyone else I can get drawn up in
the "hype" so I decided to do an in-depth look at exactly what
we do and do not know about Rooibos and here is what I found;
History and Trends
- Rooibos has a 300-year history with the first botanical
reference recorded in 1772.
- It is indigenous to only the southwest coast of Africa in the
Cedarburg Mountain region of the Western Cape.
- Unlike other herbs Rooibos is available in non - oxidize and
oxidized forms (think green tea, non - oxidized vs. black tea,
oxidized).
- The most commonly consumed type of Rooibos is the dark or
oxidized version.
- Rooibos is naturally free of caffeine and makes a terrific
beverage for anyone avoiding caffeine late in the day or all
together.
- Rooibos is delicious hot or cold, is very refreshing and never
bitter.
- It's a great addition to recipes or as substitute for water
and sometimes milk in recipes. - I predict that Rooibos will be
the next big thing in beauty products having shown promise in
alleviating the symptoms of psoriases and aiding in the
treatment of acne and aging when used topically.
- Rooibos contains natural sweeteners and is calorie free.
Dispelling the Myths
- Rooibos does not have 50 times the antioxidant benefit of
green tea; it does not even have as much. - Rooibos does not
contain any vitamin C.
- Rooibos does not aid weight loss.
Antioxidants fight off free radicals which damage the DNA in our
cells making us more prone to diseases like cancer,
cardiovascular disease and stroke just to name a few.
Antioxidants have the ability to bind to these free radicals
before they can do damage, making them an important element to
good health. Rooibos is a great source of powerful and
plentiful
antioxidant benefit.
Health Facts
- Rooibos is all-natural and contains no additives,
preservatives or colorants. - Rooibos is naturally free of
caffeine, (not decaffeinated, the plant contains no caffeine).
- The soothing effect that Rooibos seems to have on the central
nervous system may make it an effective sleep aid. - While
Rooibos is high in antioxidants, it is not as high as green and
black teas. - The antioxidants in Rooibos are also different
from those found in green and black teas.
- Additionally Rooibos is high in polyphenol content, another
type of antioxidant.
- Rooibos has its own properties; one is a specific flavonoid
that is found only in Rooibos called aspalathin. - Of the 10
identified flavonoid antioxidants in Rooibos aspalathin is one
of three that are found in the greatest quantities.
- Green Rooibos or the non-oxidized version has more antioxidant
benefit than the more popular oxidized version. - Rooibos
contains other nutrients. - Rooibos has been successfully used
to treat the symptoms of colic in infants.
- Rooibos can relieve stomach and digestive disorders such as
nausea, vomiting, heartburn, cramps and constipation in adults.
So what is the bottom line? If you like Rooibos, drink it. It
taste great, is inexpensive, has no caffeine or calories and is
certainly beneficial to your healthy. If you are adventurous,
experiment using Rooibos in your favorite recipe or as a skin
tonic.
This article may be freely reprinted only in it's enterity and
must include the resource box and copyright information.
About the author:
Beth Johnston, owner of Teas Etc., is a noted tea expert,
importer and tea enthusiast. To learn more about life style
enhancement, health benefits and the ease of brewing loose leaf
teas, sign up for our monthly newsletter at http://www.TeasEtc.c
om/Newsletter.asp or visit http://www.TeasEtc.com.
Written by: Beth Johnston
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